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Lentil Soup with Sausage, Chard and Garlic

1/2

Lentil Soup with Sausage, Chard and Garlic

2/2

By smittenkitchen.com

Lentil Soup with Sausage, Chard and Garlic

Updated at: Mon, 09 Nov 2020 21:20:22 GMT

Nutrition balance score

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Ingredients

6 servings

½ cupolive oil

2 linkssweet Italian sausage

sliced or diced

medium, peeled and sliced into half-moons or diced

4 clovesgarlic

sliced, reserve half for later in recipe

crushed red pepper flakes

1 cupbrown lentils

sorted and rinsed

1 x 28 ouncecan crushed tomatoes

6 cupswater

freshly ground black pepper

3 cupsSwiss chard leaves

shredded or thinly ribboned, or kale

Pecorino Romano cheese

Grated, to finish

Instructions

View on smittenkitchen.com

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Notes

4 liked

0 disliked

Delicious

Go-to

One-dish

Bland

Makes leftovers

Dana :)· 4 years ago

I made this soup for a camping trip and it was SO GOOD. I used impossible sausage and added some grated Parmesan on top (but also good without). Gets even better sitting in the fridge. One warning is that it makes A LOT of soup - this is a good one to freeze for another day!

I made this soup for a camping trip and it was SO GOOD. I used impossible sausage and added some grated Parmesan on top (but also good without). Gets even better sitting in the fridge. One warning is that it makes A LOT of soup - this is a good one to freeze for another day!