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By inspiredbycharm.com
Roasted Carrots with Candied Pecan and Goat Cheese
Instructions
Prep:15minCook:1h
These Roasted Carrots with Candied Pecan and Goat Cheese are a delicious and flavorful side dish for the fall and holiday season.
Updated at: Wed, 12 Nov 2025 21:26:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
20
High
Nutrition per serving
Calories410.8 kcal (21%)
Total Fat27.9 g (40%)
Carbs37.8 g (15%)
Sugars28.3 g (31%)
Protein6.5 g (13%)
Sodium669.9 mg (33%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 poundscarrots
peeled
½ cupbrown sugar
4 tablespoonsunsalted butter
cut into pats
1 teaspoonsalt
½ teaspoonpepper
½ teaspooncinnamon
4 ouncesgoat cheese
crumbled
1 tablespoonfresh thyme leaves
to garnish
2 tablespoonsbutter
3 tablespoonsmaple syrup
1 tablespoonbrown sugar
1 cuppecan halves
roughly chopped
¼ teaspoonflaked sea salt
Instructions
View on inspiredbycharm.com
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Notes
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Delicious
Go-to
Sweet
Easy
Fresh
