Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories367.1 kcal (18%)
Total Fat10.9 g (16%)
Carbs53.5 g (21%)
Sugars30.6 g (34%)
Protein16.5 g (33%)
Sodium2305.1 mg (115%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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