Instant Pot® Thai Chicken Soup
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By emeals.com
Instant Pot® Thai Chicken Soup
Instructions
Prep:20minCook:30min
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Updated at: Thu, 27 Mar 2025 16:56:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Nutrition per recipe
Calories1589.4 kcal (79%)
Total Fat98.5 g (141%)
Carbs92.6 g (36%)
Sugars50.5 g (56%)
Protein100.2 g (200%)
Sodium4940 mg (247%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
4carrots
peeled and cut into matchstick-thin strips
1 cupred bell pepper
medium, cut into short thin strips
5 ozshiitake mushrooms
sliced
12 ozboneless skinless chicken breast
cut in half horizontally
2 TbspThai red curry paste
or green curry paste
2 Tbspsugar
4 cupschicken broth
1 x 14 ozcan unsweetened coconut milk
2 Tbsplime juice
1 Tbsplime zest
grated
2 Tbspcilantro
chopped
Instructions
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