Cauliflower Gnocchi Caprese

Name: Cauliflower Gnocchi Caprese
Cook time: 30 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 10-ounce packages frozen cauliflower gnocchi; 3-4 tablespoons extra-virgin olive oil, divided; 1 10-ounce package cherry or grape tomatoes, halved; ¾ cup small mozzarella balls, such as pearls, bocconcini or ciliegine; ¼ teaspoon salt; ¼ teaspoon ground pepper; ½ cup slivered basil, plus more for garnish; 4 teaspoons balsamic glaze, or to taste (see Tip)

Instructions

Cook:30min

This super-easy dish is perfect for summer. Store-bought frozen cauliflower gnocchi are crisped up in a pan, then tossed with mozzarella cheese, plenty of basil and balsamic vinegar for a hearty and healthy spin on the classic caprese salad.

Updated at: Mon, 27 Mar 2023 03:21:19 GMT