Zucchini curry (Courgette curry)

Name: Zucchini curry (Courgette curry)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 250 grams zucchini ((1 medium)); 1 cup onions (fine chopped (2 medium)); 1 cup tomatoes (fine chopped (2 medium)); 1 green chilli pepper (deseeded & chopped); 1 teaspoon ginger (chopped); 1 sprig curry leaves ((optional)); 1½ tablespoon oil; 1 pinch mustard seeds ((optional)); ½ teaspoon cumin seeds; ¾ teaspoon garam masala ((adjust to taste)); ¾ teaspoon red chilli powder; ½ teaspoon salt; ¼ teaspoon turmeric; ½ cup green peas ((I use frozen)); 1 teaspoon kasuri methi ((dried fenugreek leaves, skip if you don't have)); 2 tablespoon coriander leaves (fine chopped)

Instructions

Prep:15minCook:15min

Simple, delicious and healthy curry made with zucchini, onions, tomatoes, spices and herbs. Serve it as a side with any Indian breads like roti or plain rice.

Updated at: Wed, 26 Jan 2022 03:49:08 GMT