chana dal recipe | chana dal fry recipe | chana dal masala recipe

Name: chana dal recipe | chana dal fry recipe | chana dal masala recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Indian
Ingredients: ½ cup chana dal (soaked 30 minutes); 2 tbsp oil; ¾ tsp mustard seeds / rai; ½ tsp jeera / cumin seeds; 1 dried red chilli; pinch of hing / asafoetida; few curry leaves; 1 inch ginger (finely chopped); 2 cloves garlic (finely chopped); 2 green chilli (finely chopped); 1 onion (finely chopped); 1 to mato (finely chopped); ½ tsp kashmiri red chilli powder; ¼ tsp turmeric powder / haldi; salt to taste; ½ tsp coriander powder; 2 cups water; 2 tbsp coriander leaves