Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
28
High
Nutrition per serving
Calories328 kcal (16%)
Total Fat4.9 g (7%)
Carbs52.1 g (20%)
Sugars0.3 g (0%)
Protein19.2 g (38%)
Sodium407.3 mg (20%)
Fiber27 g (96%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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