Pesto Pizza with Edible Flowers

Name: Pesto Pizza with Edible Flowers
Cuisine: African, European, Moroccan, Mediterranean, American, Greek, Southern
Ingredients: 1/2 cup roasted cherry tomatoes ((see link)); 1 1/2 cup warm water; 2 teaspoons instant yeast; 1 teaspoon sugar; 1 cup bread flour; 2 cups whole wheat flour; 1 teaspoon salt; 4 cups fresh basil leaves; 2 cloves garlic (peeled); 1/2 cup pine nuts; 1/2 cup extra virgin olive oil; 6 nasturtium flowers; 2 squash blossoms; 2 tablespoons broccoli raab flowers; oil for the grill

Instructions

When it's too hot to bake, make this pizza on the grill. My garden provides the tomatoes, basil, and of course, fresh flowers that make this as charming as it is easy to make.

Updated at: Sat, 19 Apr 2025 22:35:15 GMT