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One-Pan Balsamic Chicken & Veggies Recipe by Tasty

One-Pan Balsamic Chicken & Veggies Recipe by Tasty

Prep:10minCook:25min

Savor the flavors of this One-Pan Balsamic Chicken & Veggies dish that's as easy to make as it is delicious. With a tangy balsamic glaze and a medley of colorful veggies, this meal is perfect for busy weeknights or a fancy dinner party.

Updated at: Thu, 21 Nov 2024 12:26:29 GMT

Nutrition balance score

Great

Glycemic Index

49

Low

Glycemic Load

20

High

Nutrition per serving

Calories642.4 kcal (32%)

Total Fat36.4 g (52%)

Carbs40.3 g (15%)

Sugars29.8 g (33%)

Protein40.6 g (81%)

Sodium862 mg (43%)

Fiber7.6 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

¼ cupitalian salad dressing

3 tablespoonsbalsamic vinegar

1 ½ tablespoonshoney

⅛ teaspoonred pepper flakes

1 lbchicken breast

2 tablespoonsolive oil

1 lbfresh asparagus

trimmed of tough ends, chopped into 2-inch / 5cm pieces

1 ½ cupscarrot

1 cupgrape tomatoes

Instructions

View on tasty.co

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Notes

7 liked

1 disliked

Delicious

Go-to

Makes leftovers

Moist

One-dish

Brianna Hart· 8 months ago

Makes leftovers

Specifically the ingredients are matchstick carrots. It didn't list it in the ingredients, but I bet it would cook better because they were still practically raw according to the directions when cut differently. The chicken was super moist and delicious. Very flavorful.

Specifically the ingredients are matchstick carrots. It didn't list it in the ingredients, but I bet it would cook better because they were still practically raw according to the directions when cut differently. The chicken was super moist and delicious. Very flavorful.

Allison Kea· 3 years ago

Super bland and the Dressing made it too tangy

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