
By justinesnacks.com
Brothy Cavatelli with Sundried Tomatoes & Parmesan
Instructions
Prep:15minCook:20min
This rich, garlicky, umami stew is packed with sun-dried tomatoes, nutritious kale and deliciously chewy cavatelli pasta. It's comforting, it's easy to make, and it's a perfect aromatic soup to add to your winter recipe rotation.
Updated at: Thu, 20 Mar 2025 16:04:36 GMT
Nutrition balance score
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Ingredients
4 servings

3shallots
small

4cloves garlic

2 cupskale
1 x 7 ouncessun-dried tomatoes oil
packed in

1 tspdried oregano

fennel seeds

dried thyme

½ tspred pepper flakes

4 cupsvegetable stock

1parmesan rind
optional, but really delicious

8 ouncesdried cavatelli pasta

Herb & Roasted Garlic Creamy plant-based broth

1lemon
for juicing

2 ouncesfresh parmesan
for garnish

Kosher salt

black pepper
fresh cracked, as needed
Instructions
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Notes
17 liked
1 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish