Salmon with Artichoke Orzo

Name: Salmon with Artichoke Orzo
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 tbsp olive oil; 1 tbsp unsalted butter; 4 salmon fillets (skinless); 1 tsp salt (divided); 1 tsp black pepper (divided); ½ tsp garlic powder; ½ tsp sweet paprika; 4 garlic cloves (minced); 1 small yellow onion (finely chopped); 1 tsp dried thyme; 1 cup orzo; 2 ½ cups chicken broth; 10 ounce artichoke hearts packed in oil (drained); ¾ cup grated Parmesan; 2 tbsp lemon juice; 1 cup heavy cream; chopped parsley (for serving); chili flakes (for serving)

Instructions

Prep:5minCook:20min

This simple, hearty dish is so delicious. Think pan-seared salmon with buttery artichokes and the addition of smooth orzo swirled in a rich creamy sauce.

Updated at: Thu, 21 Nov 2024 09:03:16 GMT