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By curatedkitchenware.com
Glutinous Rice Siu Mai (Steamed Dumpling Recipe)
Updated at: Thu, 10 Apr 2025 03:23:44 GMT
Nutrition balance score
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Ingredients
0 servings
1 cupglutinous rice
rinse and soak with water for 2 hours
1 ½ TbspSesame Oil
1 cupsoaking liquid
minus 2 tbsp, to cook the rice
170 gramsground pork
12gdried mushroom
28gdried shrimp
80gCantonese sausage
2 Tbspcooking oil
2 Tbspsoy sauce
1 ½ tspDark soy sauce
1 Tbspoyster sauce
black pepper
to taste
⅓ cupscallion
diced
⅓ cupcarrot
diced
250 gramsflour
150 gramswater
hot
½ tspsalt
Cornstarch
to prevent sticking
Instructions
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