Braised Eggs with Noodles

Name: Braised Eggs with Noodles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 tablespoon sweet bean sauce ((甜面酱)); 1 tablespoon spicy bean sauce ((辣豆瓣酱)); 1 tablespoon rice vinegar; 1 teaspoon Shaoxing wine; ½ teaspoon dark soy sauce; ½ to 1 cup water ((we used ½ cup; add more if you like more sauce)); 3 tablespoons neutral oil ((such as vegetable, canola, or avocado oil; divided)); 4 large eggs ((beaten)); 1 small tomato ((1 small tomato = 4 ounces/100g)); 1 red chili pepper ((optional)); 1 tablespoon chopped garlic ((1 tablespoon = about 3 cloves)); 1 heaping cup julienned zucchini ((or vegetable of your choice)); Salt ((to taste)); ½ teaspoon sesame oil; 1 scallion ((chopped)); 2 portions cooked noodles ((or cooked rice, to serve))