
By gimmesomeoven.com
Lemony Lentil Soup
Instructions
Prep:10minCook:25min
This Lemony Lentil Soup recipe is full of the best bright and zesty flavors, it's naturally gluten-free and vegan, and it's easy to make in the Instant Pot, Crock-Pot or on the stovetop.
Updated at: Mon, 23 Jun 2025 00:22:21 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
19
High
Nutrition per serving
Calories357 kcal (18%)
Total Fat5.3 g (8%)
Carbs60.4 g (23%)
Sugars7.8 g (9%)
Protein20.4 g (41%)
Sodium1284.7 mg (64%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespoonolive oil

1white onion
medium, peeled and diced

2carrots
medium, diced

5 clovesgarlic
peeled and minced

6 cupsvegetable stock
or chicken stock

1 ½ cupsred lentils
rinsed and picked over

⅔ cupwhole-kernel corn

2 teaspoonsground cumin

1 teaspooncurry powder

saffron
optional

cayenne

1lemon
zest and juice of, small

fine sea salt

freshly cracked black pepper
Instructions
View on gimmesomeoven.com
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Notes
32 liked
1 disliked
Delicious
Easy
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Makes leftovers
One-dish