Aloo Bhujia Sabzi

Name: Aloo Bhujia Sabzi
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Indian
Ingredients: 2 large potatoes (around 500-600 grams, sliced lengthwise); 3-3.5 tablespoons mustard oil; 1 teaspoon cumin seeds; 2 whole dried red chilies (broken); 6-7 large garlic cloves (thinly sliced); 2 medium red onion (thinly sliced); 3/4-1 teaspoon turmeric (adjust to taste, I used 1 teaspoon); 3/4 teaspoon salt (or to taste); squeeze of lemon juice (optional)

Instructions

Prep:5minCook:20min

Simple potato stir fry made in mustard oil and flavored with cumin seeds, garlic and turmeric. This Aloo Bhujia is very popular stir fry in states of Bihar and eastern Uttar Pradesh in India!

Updated at: Sun, 18 Jan 2026 03:26:34 GMT