By rasamalaysia.com
Chicken Rendang
Instructions
Prep:15minCook:45min
Chicken Rendang - amazing Malaysian-Indonesian chicken stew with spices and coconut milk. Deeply flavorful. The best rendang recipe ever!
Updated at: Thu, 21 Nov 2024 12:26:28 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories637.2 kcal (32%)
Total Fat41.2 g (59%)
Carbs29.4 g (11%)
Sugars8.2 g (9%)
Protein43.1 g (86%)
Sodium308.8 mg (15%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbsboneless and skinless chicken breasts
or thighs, cut into cubes
⅓ cupcooking oil
1cinnamon stick
3cloves
3star anise
3cardamom pods
1lemongrass
white part only, pounded and cut into strips
1 cupcoconut milk
1 cupwater
5kaffir lime leaves
bruised
5 tablespoonscoconut
toasted, grated, kerisik
1 tablespoonsugar
or to taste
salt
to taste
6shallots
1 inchgalangal
3 stalkslemongrass
white part only
4cloves garlic
1 inchginger
piece, peeled
10dried chilies
chili arbol, seeded
Instructions
View on rasamalaysia.com
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