Curried Vegetable Couscous

Name: Curried Vegetable Couscous
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Moroccan, Indian, Asian, African, Middle Eastern
Ingredients: 1 tablespoon extra virgin olive oil; 3 cups broccoli florets; 2 red bell peppers (cut into dices); 2 carrots (cut into small dices); 2 garlic cloves (minced); 1 cup frozen peas; 2 tablespoons curry powder; 1 teaspoon chili powder; 1 teaspoon paprika powder; ½ teaspoon ground cumin; ½ teaspoon ground coriander; salt and pepper (to taste); 1 ½ cup vegetable broth (or water); 1 cup couscous; 1 cup green onion (cut into slices); ½ - 1 tablespoon red chili flakes

Instructions

Prep:10minCook:15min

This curried vegetable couscous recipe is perfect for a quick, healthy, and delicious dinner! It is super flavorful, full of nutritious vegetables, and pairs perfectly with a variety of main dishes if served as a side dish.

Updated at: Tue, 26 Nov 2024 10:17:28 GMT