
By bitesofberi.com
Curried Vegetable Couscous
Instructions
Prep:10minCook:15min
This curried vegetable couscous recipe is perfect for a quick, healthy, and delicious dinner! It is super flavorful, full of nutritious vegetables, and pairs perfectly with a variety of main dishes if served as a side dish.
Updated at: Sat, 15 Mar 2025 02:34:13 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories292.3 kcal (15%)
Total Fat5.2 g (7%)
Carbs53 g (20%)
Sugars7.2 g (8%)
Protein11 g (22%)
Sodium565.1 mg (28%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespoonextra virgin olive oil

3 cupsbroccoli florets

2red bell peppers
cut into dices

2carrots
cut into small dices

2garlic cloves
minced

1 cupfrozen peas

2 tablespoonscurry powder

1 teaspoonchili powder

1 teaspoonpaprika powder

½ teaspoonground cumin

½ teaspoonground coriander

salt
to taste

pepper
to taste

1 ½ cupvegetable broth
or water

1 cupcouscous

1 cupgreen onion
cut into slices

½ tablespoonred chili flakes
Instructions
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