Vegetable Balti

Name: Vegetable Balti
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Indian
Ingredients: 2 tbsp Vegetable Oil; 1 Onion (finely chopped); 2 Garlic Cloves (minced); 1 Red Bell Pepper (diced); 1 Green Bell Pepper (diced); 1 Carrot (sliced); 200 g Cauliflower (cut into florets); 2 Tomatoes (diced); 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1/2 tsp Garam Masala; 1/2 tsp Chilli Powder; 100 ml Water; Salt (adjust to taste); Coriander (for garnish)

Instructions

Prep:15minCook:25min

This vibrant and aromatic dish is a melting pot of rich and bold flavors. Packed with a medley of colorful vegetables, it boasts a perfect balance of heat and tangy spices.

Updated at: Sat, 23 May 2026 07:49:39 GMT