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By recipetineats.com
Greek Meatballs
Instructions
Prep:20minCook:12min
Juicy Greek Meatballs (Keftedes), beautifully flavoured with red onion, parsley, a hint of mint and dried oregano with a slightly crispy surface. See recipe video below.
Updated at: Thu, 27 Mar 2025 11:34:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories576.1 kcal (29%)
Total Fat41 g (59%)
Carbs20.7 g (8%)
Sugars1.5 g (2%)
Protein28.5 g (57%)
Sodium500.3 mg (25%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
1red onion
grated
500gbeef mince
ground beef, or lamb
200gpork mince
ground pork, or more beef
2garlic cloves
minced
1 cuppanko breadcrumbs
or use normal
1egg
¼ cupfresh parsley
finely chopped
6mint leaves
large, finely chopped, spearmint if you can, it's authentic
½ tspdried oregano
1 Tbspextra virgin olive oil
¾ tspsalt
black pepper
½ cupflour
any white
3 Tbspolive oil
parsley
Finely chopped, optional, for garnish
Tzatziki
or Greek yoghurt
Instructions
View on recipetineats.com
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Notes
20 liked
2 disliked
Delicious
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Makes leftovers
Easy
Moist
