Cauliflower Chickpea Curry

Name: Cauliflower Chickpea Curry
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Indian
Ingredients: 1 cauliflower ((small), chopped into bite-sized florets); 2 zucchini (chopped); 3 tbsp avocado oil; 1 yellow onion (finely chopped); 2 carrots (chopped); 1 can coconut milk; 1 tbsp turmeric; 1 tsp curry powder; 1 tsp cumin; 1 tsp cinnamon; 1 tsp ginger (fresh, peeled and grated); 1/2 tsp sea salt (finely ground, plus more if desired); 1 can chickpeas (strained and rinsed)

Instructions

Prep:30minCook:30min

This Cauliflower Chickpea Curry is warm, cozy and comforting. Made with Indian spices like turmeric, cumin and ginger. It's well spiced, but not spicy. Making it a perfect dish for all ages and types of eaters. Serve with rice or naan.

Updated at: Tue, 26 Apr 2022 06:52:52 GMT