Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories457.6 kcal (23%)
Total Fat27.9 g (40%)
Carbs27.6 g (11%)
Sugars11.9 g (13%)
Protein28.6 g (57%)
Sodium1616.1 mg (81%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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