By eatwell101.com

Baked Chicken Gnocchi with Garlic Asiago Cream Sauce

Ingredients

6 servings

6chicken

thighs, bone-in, skin-on

1 tablespoonitalian seasoning

kosher salt

to taste

freshly ground black pepper

to taste

2 tablespoonsunsalted butter

divided

2 cupsbaby spinach

roughly chopped

500ggnocchi

fresh parsley leaves

chopped

2 tablespoonsunsalted butter

4cloves garlic

minced

1 cupchicken broth

or more, as needed

½ cuphalf and half

½ cupasiago cheese

freshly grated

Instructions