Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
5
Low
Nutrition per serving
Calories250.9 kcal (13%)
Total Fat11.5 g (16%)
Carbs11 g (4%)
Sugars4.3 g (5%)
Protein26 g (52%)
Sodium533.3 mg (27%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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