Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
5
Low
Nutrition per serving
Calories324.8 kcal (16%)
Total Fat15.4 g (22%)
Carbs11.2 g (4%)
Sugars4.4 g (5%)
Protein34.7 g (69%)
Sodium533.6 mg (27%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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