Wagamama's katsu curry recipe

Name: Wagamama's katsu curry recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Japanese
Ingredients: 2-3 tbsp vegetable oil; 1 onion, finely chopped; 1 garlic clove, crushed; 2.5cm piece of ginger, peeled and grated; 1 tsp turmeric; 2 tbsp mild curry powder; 1 tbsp plain flour; 300ml chicken or vegetable stock; 100ml coconut milk; 1 tsp light soy sauce; 1 tsp sugar, to taste

Instructions

Prep:15minCook:25min

This katsu curry recipe comes directly from wagamama! Creating the famous dish in the comfort of your own kitchen is easy and only takes 15 minutes prep.

Updated at: Wed, 27 Nov 2024 07:52:03 GMT