By melskitchencafe.com
Instant Pot {Pressure Cooker} Indian Vegetable Rice
Instructions
Prep:5minCook:22min
Updated at: Thu, 21 Nov 2024 15:04:51 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories230.9 kcal (12%)
Total Fat4.5 g (6%)
Carbs41.5 g (16%)
Sugars2.4 g (3%)
Protein6.6 g (13%)
Sodium368.5 mg (18%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 tablespoonolive oil
¼ cupshallot
chopped, can sub yellow or white onion
1garlic clove
finely minced or pressed through a garlic press
1 ½ cupsbrown long grain rice
or basmati
½ cupcarrot
chopped, small diced ts
1 teaspooncoarse kosher salt
2 teaspoonscurry powder
2 cupslow-sodium chicken broth
1 cupfrozen peas
Instructions
View on melskitchencafe.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
