Speedy folded flatbread

Into pan. Push to edges. Load one half with filling, cheese, hame, tomatoes etc. Check cooked and golden underneath. Fold over. Cook a bit more. Slide out. Cut up. Eat! Quick one pan toasties 4 to 5 mins (for one) 4 Tbsp strong  bread flour Salt 1 level tsp baking powder 1 Tbsp yoghurt 4 Tbsp water To make a spongy thick dough, much thicker than pancake batter but not bread dough Oil  or butter 24 cms fry pan

Worth it Very quick

You can use bicarb instead of baking powder, but 1/4 of the amount as bicarb is so much more powerful that baking powder