Marinated & grilled salmon

Name: Marinated & grilled salmon
Cook time: 20 min
Total time: 20 min
Cuisine: Asian, Australian
Ingredients: 2 sticks of fresh lemongrass; 1 bunch of fresh coriander (30g); 5cm piece of fresh ginger; 4 cloves of garlic; ½ x small bottle of low-salt dark soy sauce; 1 large salmon fillet (about 1kg), ask your fishmonger, scaled and pin-boned, from sustainable sources; 4 tablespoons runny honey; 2 red chillies; 4 spring onions; 2 limes