Nutrition balance score
Good
Glycemic Index
69
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories114.8 kcal (6%)
Total Fat1.7 g (2%)
Carbs22 g (8%)
Sugars4.5 g (5%)
Protein4.2 g (8%)
Sodium642.3 mg (32%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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