By sudachirecipes.com
Chicken Zosui (Japanese Rice Soup)
Instructions
Prep:10minCook:30min
How to make Japanese Chicken Rice Soup (Zosui / Ojiya) from scratch!
Updated at: Mon, 22 Jul 2024 00:01:20 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories225.6 kcal (11%)
Total Fat10.5 g (15%)
Carbs21.9 g (8%)
Sugars1.6 g (2%)
Protein10.2 g (20%)
Sodium531 mg (27%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
150gboneless chicken thigh
skin-on, boneless
1 tspcooking oil
1 pinchblack pepper
400mldashi stock
1 Tbspsake
200gJapanese short-grain rice
cooked
30ggreen onion
white part diagonally sliced
80gcarrot
julienned
2fresh shiitake mushroom
thinly sliced
100genoki mushroom
roots removed
15gfresh ginger
grated
3 Tbsplight soy sauce
2egg
medium
green onion
finely chopped, optional garnish
sushi nori
shredded, seaweed kizami nori, kizami nori, option garnish
Japanese chili powder
shichimi togarashi, optional garnish
sesame oil
optional garnish
Instructions
View on sudachirecipes.com
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