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By kitchensanctuary.com
Easy Chicken Satay with Peanut Chilli Sauce
Instructions
Prep:15minCook:15min
Deliciously moist marinated chicken served with a spicy peanut and coconut sauce.
Updated at: Sat, 11 Nov 2023 15:09:59 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories317.8 kcal (16%)
Total Fat22 g (31%)
Carbs7.1 g (3%)
Sugars3.5 g (4%)
Protein24.4 g (49%)
Sodium444.7 mg (22%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
3Chicken breasts
cut into long, thin strips
1 Tbspdark soy sauce
use tamari for gluten free
2garlic cloves
peeled and crushed
200mlcoconut milk tin
a
½ tspcumin
½ tspcoriander
¼ tspground ginger
3 heaped tbspsmooth peanut butter
½ tspchilli flakes
red pepper flakes
1 Tbspfish sauce
1 Tbsplight brown sugar
½ tspground coriander
1juice of lime
1fresh red chilli
thinly sliced
2 TbspFresh coriander
cilantro, chopped
0.25red onion
peeled and finely sliced
1 Tbsproasted peanuts
roughly chopped
1 tspsesame seeds
Instructions
View on kitchensanctuary.com
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Notes
21 liked
1 disliked
Easy
Delicious
Go-to
Sweet
Makes leftovers
