The Best Vegan Quiche Ever

Name: The Best Vegan Quiche Ever
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: European
Ingredients: 260 grams or 2 cups whole wheat flour; 1 teaspoon sea salt; 80 ml or 1/3 cup olive oil; 100 ml or 0.4 cup cold water; 125 grams or 1 cup raw cashews (soaked in water over night (see notes above)); 160 ml or 2/3 cup water; 1 teaspoon Marmite (or nutritional yeast); 2 cloves garlic; 1 tablespoon lemon juice; 1/2 teaspoon nutmeg; a pinch cayenne; 2 tablespoons freshly chopped herbs ((I used wild garlic, oregano and thyme)); salt and freshly ground black pepper to taste; 7 spears asparagus ((alternatively, you can use other veggies - see notes above))

Instructions

Prep:5minCook:35min

The Best Vegan Quiche Ever: Perfectly cheesy soy-free creamy filling over whole grain crust topped with crunchy asparagus. 40 minute easy recipe from start to finish!

Updated at: Thu, 21 Nov 2024 08:53:10 GMT