BBQ Salmon Bowls with Mango Avocado Salsa

This was a new combination of flavors for me. I followed the rub exactly (the amounts are appropriate for 2lbs of salmon), it was ok. The salsa was a weird flavor combo to me though, perhaps I overdid the onion. Overall it was not the right balance of sweet to savory for me, and I probably won't be making this again as I have learned I prefer more savory than sweet salmon.

add jalapenos for spicy

Ok that rub for the salmon was worth putting on, so good. This took a bit more time than I expected it to take, but it was very good and different from the usual.

I didn't have avocado but it was still so yummy. And it was so easy and fast to make. I just did plain salmon with olive oil, garlic salt, and pepper for the kids.

Less onion and sugar

So fresh and a great mix of salty, sweet and spicy.

Oven 200 graden, bakken voor 15 minuten (1 persoons stuk zalm)

I added 1 big mango and 2 rather small avocados, more onion and did not add honey to salsą at all. Salmon was airfried with spice paste. It was delicious

I used salmon tenderloin and cooked at 375 for @15min then broiled for @2-3 min. So so delicious