Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
114
High
Nutrition per serving
Calories1167.5 kcal (58%)
Total Fat36.5 g (52%)
Carbs169.1 g (65%)
Sugars12.5 g (14%)
Protein44.4 g (89%)
Sodium2994.4 mg (150%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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