Hoisin chicken and rice with Tenderstem broccoli

Name: Hoisin chicken and rice with Tenderstem broccoli
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Chinese
Ingredients: 6 chicken thigh fillets (fat trimmed and discarded); spray oil; 1 onion (finely chopped); 2 garlic cloves (crushed); 1 tbsp fresh ginger (peeled and finely chopped); 200 g basmati rice; 450 ml hot chicken stock; 200 g Tenderstem broccoli (woody ends trimmed, cut into 2cm pieces); 2 cloves garlic (crushed); 2 tbsp Shaoxing rice wine; 3 tbsp hoisin sauce; 2 tbsp dark soy sauce; 1/4 tsp pepper; red chilli (finely chopped); coriander leaves; spring onions (chopped); cucumber ribbons