Italian Orzo Soup

Name: Italian Orzo Soup
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Italian
Ingredients: 2 tbsp Cento Imported Extra Virgin Olive Oil; 1/2 White Onion, finely chopped; 1 1/4 cup Carrots, sliced into 1/2 inch rounds; 2 Celery Stalks, finely chopped; 6 cloves Bellino Whole Garlic Cloves, roughly chopped; 1 box Cento Organic Vegetable Stock (32 fl oz); 1 can Cento Petite Diced Tomatoes (28 oz); 1 1/2 tbsp Bellino Pesto Sauce; 1 lb Anna Orzo; 1/2 tsp Fresh Thyme, finely chopped; 1/2 tsp Cento Italian Seasoning; 1/2 tsp Cento Oregano; 3 cups Fresh Spinach, packed; Cento Fine Sicilian Sea Salt, to taste; Cento Ground Black Pepper, to taste