By salads4lunch.com
Spring Asparagus and Radishes Recipe
Instructions
Prep:10minCook:15min
This delicious recipe features a variety of vibrant greens, tender asparagus, and crisp radishes, all tossed in a light and flavorful dressing and topped with pistachios and shaved parmesan cheese. Perfect as a light lunch or side dish, this salad is sure to impress!
Updated at: Sat, 23 Nov 2024 23:06:22 GMT
Nutrition balance score
Great
Glycemic Index
25
Low
Glycemic Load
4
Low
Nutrition per serving
Calories390.8 kcal (20%)
Total Fat32.6 g (47%)
Carbs16 g (6%)
Sugars4.7 g (5%)
Protein12.9 g (26%)
Sodium559.4 mg (28%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupolive oil
1lemon juice only
2 tablespoonsapple cider vinegar
1 teaspoonminced garlic
1 teaspoonitalian seasoning blend
salt
to taste
black pepper
to taste
2 teaspoonsolive oil
1 poundasparagus
woody ends removed
1shallot
minced
3 cupsbaby spinach
½ cupradishes
sliced
¾ cuppistachios
or other nuts
¾ cupparmesan cheese
shaved
Instructions
View on salads4lunch.com
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