Easy-Peasy Potato Curry Recipe by Tasty

Name: Easy-Peasy Potato Curry Recipe by Tasty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Indian
Ingredients: 2 tablespoons vegetable oil; 1 medium yellow onion, diced; 4 cloves garlic, minced; 4 teaspoons curry powder; 1 ½ teaspoons paprika; 1 teaspoon cayenne; 2 teaspoons cumin powder; ½ teaspoon allspice; 2 teaspoons fresh ginger, minced; ½ teaspoon black pepper; 2 lb potato, peeled and cubed; 15 oz chickpeas, 1 can, drained; 1 cup vegetable broth; 1 tablespoon lemon juice; 14 oz diced tomato, 1 can; 14 oz coconut milk, 1 can; rice, cooked, for serving; naan bread, for serving; fresh cilantro, chopped, for garnish

Instructions

Prep:15minCook:30min

Craving curry in a hurry? Look no further than this simple potato curry packed with delicious flavors and made in 30 minutes in one pot. It's a warm and comforting vegetarian dish, ideal for a cozy night in! Start with sautéed onion and garlic seasoned with curry powder, paprika, cayenne, cumin, allspice, and ginger, cooking until the spices release their aroma. Add potatoes, chickpeas, broth, lemon juice, and tomatoes. Stir in coconut milk and bring the mixture to a simmer, cooking until the potatoes are tender. Garnish with fresh cilantro and serve over steamed basmati rice or alongside warm Indian flatbreads, like naan, roti, or paratha.

Updated at: Thu, 27 Mar 2025 22:30:38 GMT