By BBC Good Food
Salmon with new potato & watercress salad
Instructions
Prep:10minCook:20min
A flaky salmon fillet pairs beautifully with this new potato, green bean and shallot salad dressed with a tangy wholegrain mustard dressing
Updated at: Fri, 22 Nov 2024 08:53:23 GMT
Nutrition balance score
Great
Glycemic Index
76
High
Glycemic Load
21
High
Nutrition per serving
Calories296.4 kcal (15%)
Total Fat11.6 g (17%)
Carbs27.4 g (11%)
Sugars2.7 g (3%)
Protein18.9 g (38%)
Sodium108.4 mg (5%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1banana shallot
halved, one half thinly sliced, the other finely chopped
220gsalmon trout
or salmon fillets skinned
1 Tbspdill
chopped, plus 2 sprigs
1 ½ Tbspwhite wine vinegar
250gnew potatoes
sliced
140ggreen beans
trimmed, halved
1 Tbspextra virgin rapeseed oil
1 tspwholegrain mustard
watercress
finely chopped
Instructions
View on BBC Good Food
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