Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories670.4 kcal (34%)
Total Fat1.7 g (2%)
Carbs148.6 g (57%)
Sugars124.3 g (138%)
Protein14.4 g (29%)
Sodium24630.3 mg (1232%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Instructions
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