Vegan Biscuits & Gravy

Name: Vegan Biscuits & Gravy
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 1 batch vegan buttermilk biscuits; 2 tablespoons olive oil; 10 ounces cremini mushrooms, (finely chopped); 1 small onion, (diced); 1 garlic clove, (minced); 3 tablespoons all-purpose flour; 2 1/2 cups unflavored and unsweetened non-dairy milk; 1 tablespoon maple syrup; 3 tablespoons soy sauce; 1 teaspoon liquid smoke; 1 teaspoon dried thyme; 1 teaspoon rubbed sage; 1/2 teaspoon black pepper; 1/4 teaspoon ground nutmeg; Salt, (to taste)

Instructions

Prep:25minCook:20min

My vegan biscuits and gravy are hearty, delicious, and totally satisfying, made with a creamy mushroom "sausage" gravy and flaky vegan buttermilk biscuits.

Updated at: Mon, 22 Dec 2025 00:17:38 GMT