Vegan Creamy "Beef" and Shells

Very tasty, I didn't do my vegan, and i use chicken mince, and I didn't use so much tomatoe paste cos it looked a lot, but it did turn out great it made a lot of sauce

Needs more flavoring in sauce, could benefit from some fresh addition

Did not add as much liquid. Needed a little bit of kick to it.

I started the pasta in water and dinar cooking it in the sauce since the reviews said the sauce was thin and a lot. It was perfect. Added mushrooms also

I've added grated carrots

Need to add less liquid next time!

Tellement bon. On pourrait croire qu'il y a trop de sauces pour les coquilles. Mais non, ce n'est pas une erreur. C'est délicieux et crémeux.

6/10. It's alright. Will I make it again? Maybe. I think this is something I'd have to be in the mood for. But was it bad? No. Maybe I'll try adding a different kind of milk, bc it might be the slight coconut flavor that's a bit off-putting

Soo good i made it without beef but it was still delicious. i dont know if i messed up the measurements but i made more sauce that i was nessecary and the pasta was kind of immersed in sauce

Very nice dish, we enjoyed it!

Very tasty and easy to make. Made some vegan garlic bread to go with it. Yumm!

Less onion next time