Vegan Butter "Chicken" with Baked Tofu

Name: Vegan Butter "Chicken" with Baked Tofu
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Indian
Ingredients: ¼ cup raw cashews; 15.8 oz extra firm tofu; ½ cup unsweetened soy yogurt; garam masala; ground cumin; ground coriander; ½ tsp ground turmeric; 1 pinch salt; 1 Tbsp vegetable oil; 5 clove garlic; 1 large onion; 1 fresh jalapeño; fresh ginger; 1½ Tbsp garam masala; 1½ Tbsp ground coriander; 1½ Tbsp ground cumin; salt; ¼ tsp cayenne pepper; 1⅔ cup canned diced tomatoes; ¼ cup canned tomato paste; ½ Tbsp agave syrup; 1⅔ cup canned full-fat coconut milk

Instructions

Prep:10minCook:30min

This veganized butter chicken is sure to become a new dinner favourite! It's beautifully spiced and wonderfully creamy. The grilled tofu has a great texture, bursting with flavour, while the blended cashews and coconut milk add a velvety creaminess to this delicious curry.

Updated at: Mon, 16 May 2022 15:41:55 GMT