Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
10
Low
Nutrition per serving
Calories240.3 kcal (12%)
Total Fat14.3 g (20%)
Carbs18.4 g (7%)
Sugars2.8 g (3%)
Protein10.3 g (21%)
Sodium298.8 mg (15%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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