Fragrant Chicken Laksa with Red Peppers and Noodles

Name: Fragrant Chicken Laksa with Red Peppers and Noodles
Cook time: 40 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 unit(s) Spring Onion; 1 unit(s) Garlic Clove; 1 bunch(es) Coriander; 1 pot(s) Red Curry Paste; 200 milliliter(s) Coconut Milk; 1 sachet Chicken Stock Powder; 400 milliliter(s) Water; 1 sachet Peanut Butter; ½ unit(s) Lime; 210 grams Diced Chicken Thigh; 2 pack(s) Egg Noodle Nest; 1 unit(s) Red Pepper; ½ unit(s) Red Chilli

Instructions

Cook:40min

Sometimes life throws bizarre situations at us. Patrick experienced this in Singapore airport when he saw himself on the television. Turns out his cooking show had made it over to the Far East and it wasn’t long before the staff in the restaurant were piling his plate with all sorts of local deliciousness. One of the dishes was a mouth-watering Singapore laksa - practically a national dish.

Updated at: Thu, 07 Mar 2024 03:32:44 GMT