Lemon Teriyaki Pork Chops

Name: Lemon Teriyaki Pork Chops
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Japanese
Ingredients: 2 boneless pork chop ((thick)); 1 pinch salt; 1 tbsp cooking oil; 1 clove garlic; 1 king oyster mushroom (eryngii) ((eryngii)); 2 tbsp Japanese soy sauce (koikuchi shoyu); 2 tbsp mirin; 2 tbsp sake; ½ tbsp honey; 4 slices lemon

Instructions

Prep:5minCook:15min

These succulent pork chops are pan-fried with an addictive teriyaki-style glaze flavored with zesty lemon slices. Ready in 20 minutes and perfect for lunch or dinner!

Updated at: Sat, 13 Jun 2026 05:17:12 GMT