By pressurecookrecipes.com
Instant Pot Chili
Instructions
Cook:45min
Make this Easy Instant Pot Chili (Pressure Cooker Chili) loaded with layers of umami flavors. Rich, flavorful, & tasty beef and beans chili will satisfy your hearty comfort food cravings. Many readers have won chili competitions & cookoffs with this best instant pot chili!
Updated at: Fri, 22 Nov 2024 02:04:19 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
28
High
Nutrition per serving
Calories726.7 kcal (36%)
Total Fat33.6 g (48%)
Carbs69 g (27%)
Sugars23.3 g (26%)
Protein42.8 g (86%)
Sodium2130.2 mg (107%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundground beef
1onion
medium, diced
4garlic cloves
minced
2 x 540mlcans red kidney beans
drained and rinsed
49gtomato paste
1 x 28 ozcan crushed tomatoes
8gchili powder
16g, depends on your chili powder’s spiciness and preference
6gcumin seed
ground
1gdried oregano
15mlolive oil
15mlapple cider vinegar
optional
brown sugar
kosher salt
black pepper
to taste
1 cupunsalted chicken stock
30mlfish sauce
can substitute with regular soy sauce
15mlsoy sauce
regular
2.5gunsweetened cocoa powder
lime
sour cream
jalapeno pepper
diced and seeded
green onions
cheddar cheese
Instructions
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Notes
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Delicious
Go-to
Easy
Makes leftovers
One-dish