
By instacooked.com
The Best Blueberry Yogurt Whole Wheat Muffins
Instructions
Prep:15minCook:25min
These Blueberry Yogurt Whole Wheat Muffins are moist, hearty, and packed with fresh blueberries. Made with wholesome ingredients like whole wheat flour, oats, and low-fat yogurt, they offer a healthy, high-fiber breakfast or snack option perfect for busy mornings.
Updated at: Thu, 06 Mar 2025 21:11:55 GMT
Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories220.7 kcal (11%)
Total Fat6.1 g (9%)
Carbs37.1 g (14%)
Sugars11.8 g (13%)
Protein6.4 g (13%)
Sodium236.9 mg (12%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

2 cupswhole wheat flour

1 CupWhole Grain Oats
Old Fashioned

0.33 CupSplenda Baking Blend
or 2/3 Cup Sugar

1 tspbaking powder

1 tspbaking soda

½ tspsalt

1 ½ cupsvanilla low fat yogurt

2Eggs
Beaten Lightly

¼ cupbutter
melted

1 tspvanilla extract

1.5 CupsBlueberries
Preferably fresh, but I did use frozen the first time I made these and they were great
Instructions
View on instacooked.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!