The Best Blueberry Yogurt Whole Wheat Muffins

Name: The Best Blueberry Yogurt Whole Wheat Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 Cups Whole Wheat Flour; 1 Cup Old Fashioned Whole Grain Oats; 1/3 Cup Splenda Baking Blend (or 2/3 Cup Sugar); 1 tsp Baking Powder; 1 tsp Baking Soda; 1/2 tsp Salt; 1 1/2 Cups Vanilla Low Fat Yogurt; 2 Eggs – Beaten Lightly; 1/4 Cup Melted Butter; 1 tsp Vanilla Extract; 1 1/2 – 2 Cups Blueberries (Preferably fresh, but I did use frozen the first time I made these and they were great!)

Instructions

Prep:15minCook:25min

These Blueberry Yogurt Whole Wheat Muffins are moist, hearty, and packed with fresh blueberries. Made with wholesome ingredients like whole wheat flour, oats, and low-fat yogurt, they offer a healthy, high-fiber breakfast or snack option perfect for busy mornings.

Updated at: Thu, 21 Nov 2024 21:03:52 GMT