Ricotta Flan With Maple Syrup

Name: Ricotta Flan With Maple Syrup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Mediterranean
Ingredients: 1/2 cup maple syrup (divided); 4 eggs (beaten); 1 15-oz container ricotta cheese; 1/4 cup sugar; 1 tsp pure vanilla extract; Ground nutmeg or cinnamon (optional); Boiling water

Instructions

Prep:15minCook:45min

Maple syrup and ricotta cheese come together in this delicious and easy-to-make dessert. Ricotta Flan With Maple Syrup is an impressive dessert that can be made up to a day ahead and stored in the fridge until you're ready to serve it.

Updated at: Wed, 10 Sep 2025 10:14:37 GMT