By cookingwithlei.com
Lemon Chicken and Potatoes
Instructions
Prep:10minCook:10min
This lemon chicken and potatoes recipe features juicy chicken thighs marinated with lemon zest and pan-fried to perfection. So easy, so tasty!
Updated at: Tue, 10 Mar 2026 06:27:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories674.8 kcal (34%)
Total Fat53 g (76%)
Carbs21.1 g (8%)
Sugars1.2 g (1%)
Protein28.4 g (57%)
Sodium1139 mg (57%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
300gchicken thighs
cut into bite sizes
1potato
Cut into cubes, more or less to your liking
4 tablespoonoil
0.5lemon
zest the lemon then cut into thin slices
3 tablespooncoriander
finely chopped
2 tablespoonsoy sauce
1.5 tablespoon for marinade
½ tablespoonoyster sauce
1 tablespoonrice wine
optional
1 tablespooncorn starch
Instructions
View on cookingwithlei.com
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